Willunga 100 Tempranillo 2023 walker-bay Nose: fruity aromas of peach
Description
Nose: fruity aromas of peach
Winemaking is a natural process that relies on fruit from the grape vine habitat or “terroir” for quality and style
more than 40 years old
with regular punching down of the cap
very saline and nutty with lovely stone fruit notes
Willunga 100 Tempranillo 2023 walker-bay Nose: fruity aromas of peachThis Tempranillo displays aromatics of cherry and red berries. The palate is juicy and bright leaning more towards the blue fruited spectrum with warm spice and a subtle earthiness that gives the wine a savoury profile. The silky tannins have great presence and are supported by fresh acid line.
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