Runamok: Bourbon Barrel-Aged Maple Syrup Salts black peppercorns and mustard seeds

black peppercorns and mustard seeds

You haven't had Mexican until you've had molé

It's also ideal for seasoning meat before grilling

We took our sweetest honey rub and added fiery chipotle to make it a beautiful contradiction of sugar

Some folks are bourbon people

Runamok: Bourbon Barrel-Aged Maple Syrup Salts black peppercorns and mustard seedsWe start with our best organic maple syrup and age it in recently emptied Bourbon barrels. The syrup draws in the essence of the Bourbon without the alcohol. Like premium whiskeys, the process takes time, and careful tending. But the result is a sophisticated duo that will become a new classic. Certified organic by Vermont Organic Farmers. Our woods are certified as Bird Friendly by Audubon Vermont.