La Nicchia Big Salted Capers, 90g Almonds Pedro Ximenez sherry is dark
Description
Pedro Ximenez sherry is dark mahogany
Year after year
Sprinkle over the wood chips
Store in a cool dry place
The smoking gun works with any of our extra fine wood chips
La Nicchia Big Salted Capers, 90g Almonds Pedro Ximenez sherry is darkLa Nicchia big salted capers are an intensely flavoured garnish for Mediterranean fish dishes, antipasti platters and grilled meats. Before use, either rinse the capers of salt or soak in cold water to lower the intense saltiness further. Scatter whole over dishes, or roughly chop and add to pasta sauces, marinades or salad dressings. La Nicchia, or the Niche, grow their capers on a tiny Italian island called Pantelleria. Its almost halfway between
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