Poggio Anima Samael Montepulciano d’Abruzzo DOC champagne-sparkling Maturation on lees lasts at
Description
Maturation on lees lasts at least 12 months
harmony and balance were key factors in the 2016 growing season
youthful acidity and elegant fruit character with a powerful long mineral finish
A very cool growing season with delayed budburst and flowering saw the latest harvest in 30 plus years with picking taking place on April 7
which defines the highest quality
Poggio Anima Samael Montepulciano d’Abruzzo DOC champagne-sparkling Maturation on lees lasts atOpaque ruby. Smoky black plum, earth and brown sugar on the nose, along with a hint of blackberry liqueur and mint. Sweet fruit, concentrated and yet refreshing, with an attractive note of dark berries and chocolate with lingering acidity. Finishes strong with pronounced tannins.
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