Andre Kientzler Cremant D'Alsace Nv bekkers Fine persistent bubbles

Fine persistent bubbles

marzipan and rancio characters that stay in the mouth long after swallowing

and lemon curd complete a wine that is bright

They absorb heat and moderate the nights

and it’s just an absolute pleasure to drink

Andre Kientzler Cremant D'Alsace Nv bekkers Fine persistent bubblesMade from 100% Auxerrois in the traditional method with low dosage of just 5g l. This is made from the 'coeur de presse' (heart of the press juice which has the purest expression of fruit). This release has been aged for 21 months and comes mostly from the 2017 vintage. Dry and vinous on the palate and fresh and lively, a perfect aperitif style.