Clarke’s Court Passion Fruit 750ml the Dennery Distillery and Roseau

the Dennery Distillery and Roseau Bay Distillery) in 1972

But it is the triple filtering that sets it apart by enhancing its smoothness and removing its colour – if you like your rums clear

The 100% Coffey still rum was crafted using a blend of double distilled rums from Guyanese molasses before it was aged for 2 years in ex-Bourbon casks and filtered after blending to remove colour

Cast Iron Grill Pan

A marriage of aged rums distilled from Coffey and pot stills

Clarke’s Court Passion Fruit 750ml the Dennery Distillery and RoseauABV: 35% Clarkes Court Passion Fruit" has an exceptionally smooth, refreshing and authentic taste that today's modern consumer is looking for. It offers a distinct profile unmatched by any other rum currently on the market. Clarkes Court Passion Fruit Rum is made under the expertise of their trained Distillers using rich molasses, and blended using their own secret traditional methods.