Andre Kientzler Pinot Gris Osterberg 2018 great-southern Whole bunch pressed at cool

Whole bunch pressed at cool temperatures to tank and the juice was cold settled

- Maretti "Langhe" Barbera Nebbiolo DOC

this Cab shows classic notes of cedar and cassis in the bouquet that are followed by soft blackcurrant fruit

Now in screwcap

Hand-harvested fruit was given a pre-fermentation cold soak for nine days before the wine fermented naturally in stainless steel

Andre Kientzler Pinot Gris Osterberg 2018 great-southern Whole bunch pressed at coolThe Kientzler family has been growing vines for more than 5 generations in Ribeauvill and the surrounding area. As early as 1866, Dominique Alphonse Kientzler had inherited vines from his father and grandfather and in 1895 was involved in the creation of Frances first winemaking cooperative in Ribeauvill, in addition to running the local grocery shop. His son Alphonse carried on the grocery business while also tending to the vines; he eventually