Imperia Raviolamp 12 Classic Size_33.8 fl oz | 1 Liter This famous DOP Cheese is
Description
This famous DOP Cheese is made from Cow’s Milk from the specific areas of Parma
Before using the Baccala for cooking: Wash the cod
Ideal for cooking and frying as well as raw as it is
low sodium
Truffle Fillet or escalopes
Imperia Raviolamp 12 Classic Size_33.8 fl oz | 1 Liter This famous DOP Cheese isImperia Raviolamp 12 Classic Perfectly forms, seals and cuts 12 ravioli 2 inches square at a time, also used to make filled cookies. Makes 12 MEDIUM square ravioli 2" square cut with round indentation. All metal plate. Includes rolling pin. Product of Italy
Exchange/Return Notes
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