Scanpan Carbonized Ash & Stainless Steel Balloon Whisk, 28cm Ice cream making This range of intense colours

This range of intense colours was developed by Stéphane Klein

They work with farmers all over Sicily and mainland Italy to find the best nuts and fruits for their products

It is most commonly added to ice cream recipes

The Laguiole en Aubrac oyster shell handle carving set adds a fine dining flourish to any dining occasion

Will it be the pink bunny or the tiny turtle

Scanpan Carbonized Ash & Stainless Steel Balloon Whisk, 28cm Ice cream making This range of intense coloursSCANPANs balloon whisk is a must have kitchen utensil. It has a stainless steel whisk head and a sleek wooden handle. Lightweight and comfortable to grip, its great for cooking and baking. Use the whisk to mix ingredients, whip cream or beat eggs. Its an essential tool for making meringues for Eton Mess and lemon meringue pie. The sturdy whisk will quickly remove lumps from sauces and batter. The handle has a hole so you can hang it on a hook when not