Carrick Sauvignon Blanc 2015 Size::12 Bottle Case Fermentation with indigenous yeasts in
Description
Fermentation with indigenous yeasts in oak barrels (up to 20% new) for eight to 10 weeks at temperatures of 18-20°C
weathered sandstone
it’s a wine of beauty
passionfruit
Chehalem Mountains and Eola-Amity Hills
Carrick Sauvignon Blanc 2015 Size::12 Bottle Case Fermentation with indigenous yeasts inA very aromatic Sauvignon Blanc. The wine has strong fragrances of lychee, gooseberry and passion fruit. Initially textural on entry, in the mouth the wine leads into a broad wide acidity with flavours of gooseberry flowing through onto the finish.
Exchange/Return Notes
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