Dong Quai Root Select A Weight:250g Its roots were also candied

Its roots were also candied in sugar and enjoyed as a sweet treat during the Middle Ages

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Dong Quai Root Select A Weight:250g Its roots were also candiedDong Quai Root, scientifically known as Angelica sinensis, is a revered herb with a rich history in traditional practices. Sourced from the root of the Angelica plant, this herbal ingredient is widely used in the formulation of food, beverage, and wellness products. The dried root of Dong Quai boasts a natural colour ranging from light brown to beige and features a mild, slightly sweet taste with a hint of earthiness. Its aroma is fragrant and