Roasted Wattleseed, Capsicum & Chilli Relish bilum The first scientists passed on

The first scientists passed on the lessons of the land

backed by the reputation of Australia's first museum

they add a touch of primate perfection to any bookshelf

Lightweight and easy to carry

This updated 3rd edition features detailed botanical illustrations

Roasted Wattleseed, Capsicum & Chilli Relish bilum The first scientists passed onA deliciously Australian relish, to elevate your cold meats, sandwiches and sausages from 'meh' to 'My Giddy Aunt!' Crafted from a tasty blend of roasted wattleseeds, with the richness of capsicum and a chilli kick, this relish is the perfect accompaniment to curries, a marinade for meats, or a delicious dip for falaffel, sausages or meatballs Ingredients: Capsicum Sugar Vinegar Apple Onion Chilli Wattleseed Ginger Garlic Modified starch Handmade in