Fletcher Acobia amastuola revealing spice

revealing spice

with notes of white pulp fruit

complex style established by his father Bernard

On the nose ripe pear

its structure and even its density confirm the breed of the Loire grape variety

Fletcher Acobia amastuola revealing spiceVibrant, tangy Bitters made from organic Arneis grapes in Italy. A litre bottle to boot. Thirteen herbs and spices have gone into Dave Fletcher's wonderful Acobia Bitter Vino, which is two more than the Colonel managed for KFC's secret recipe. Certified organic Arneis was the base for the alcohol into which the herbs were infused. It's full of citrus, cherry cola, and a myriad of other flavours. It has great length and vibrancy, with a full bodied