Butcher BBQ: BBQ Mud – Brisket Mop & Steak Marinade Code 3 Spices The extra-fine 16° cutting edge

The extra-fine 16° cutting edge of our elegant Shun Herb Shears cuts cleanly and won't bruise delicate herbs

and serrated edge for easy moving and flipping

sprinkle on fries

A 10-12 lb ham will take around 4 hours

Electropolished stainless steel

Butcher BBQ: BBQ Mud – Brisket Mop & Steak Marinade Code 3 Spices The extra-fine 16° cutting edgeOur BBQ Mud made its name on BBQ Pit Masters. This steak marinade is also a brisket mop. That same great flavor will will make your food the same. Simply marinade your steaks, chicken, kabobs, and vegetables for 30 minutes. You can go longer for a more robust deeper flavor. Pour directly in your ground beef to make your gourmet beef patties. You can use this when smoking your brisket as a mop or just add it during the cook process for that