US$ 115.00
white fish soups and seafood risotto
which allow the grapes to ripen slowly
chain link tannins that keep it all taut and exciting
A dark purple red colour
Opaque black dark red colour with a dark red hue
Hans Herzog 'Sur Lie' Sauvignon Blanc 2019 Size::1 Bottle white fish soups and seafoodSuch purity in the fruit allowed for an extended cold maceration to extract the wonderful flavours. After gentle pressing, the must was transferred into 500 lt French oak puncheons (30% new), where the wild yeast fermentation naturally started. The wine was then left on the lees with regular stirring to provide silkiness, complexity and depth and had time to mature over 15 months before we bottled this nectar. This wine is not cold stabilized and is
US$ 115.00
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