Chanterêves Bourgogne Aligoté Miarlons du Bas 2023 yangarra-estate Whilst it may have been

Whilst it may have been a late starter

hence why our certified biodynamic

Gentle handling with a wild ferment in a small open top vessel and bottling without any fining or filtration allows the purity and intensity of Pinot Noir fruit to shine

This gives the family the opportunity to work with a range of different soil types and traditional Alsace grape varieties such as Riesling

our allocation remains tiny

Chanterêves Bourgogne Aligoté Miarlons du Bas 2023 yangarra-estate Whilst it may have been100% biodynamically Aligot (dor) from a parcel planted above Les Monts de Fussey and below Mainbey in the Hautes Cotes de Beaune. Grapes are hand harvested, crushed and very slowly pressed over 6 hours into 228L & 600L neutral barrels for spontaneous fermentation with pied de cuve and levage thereafter for 12 months prior to bottling unfined, coarsely filtered, minimal added SO2. 12% ABV