US$ 27.50
Made with minimal SO2 this shows excellent verve and lift with substantial generosity of fruit for this outstanding 'entry level' cuvee
red crushed berries with a hint of toffee
With a touch of salinity from skin contact
The alcoholic fermentation lasts from 7 to 10 days and the extraction is always respectful of the juice by adjusting the number of pumping overs according to the cuvées and the vintages
fermentation and maceration go for a little more than two months
Domaine Xavier Monnot Meursault Les Chevalières 2022 Size::1 Bottle Made with minimal SO2 thisWines from Meursault are typified by aromas and flavors of ripe melon, hazelnut, and lemon custard, and tend to be broader and more textural than wines from neighboring villages. Aging in 15 20% percent small French oak barrels lends notes of toast and vanilla.
US$ 27.50
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