Menu No 5: Beef, Mustard, Crab, Fresh Chilies, Dried Chilies, Butter accessories Chris Ofili

Chris Ofili

this unique exhibition catalog is an exclusive three-in-one kind of publication

Oregon-based photographer Brown W

Approximately 8" H x 4 D x 4' W

Wabi sabi nature with feather and shell shapes in Indigo Blue on Organic White Cotton Canvas

Menu No 5: Beef, Mustard, Crab, Fresh Chilies, Dried Chilies, Butter accessories Chris OfiliBrian Voll's Menu series is a collection of small books (5" x 7", 36 pages), that offer a charming combination of practicality, hospitality, and style, all in the form of, yes, a menu for dinner, with recipes, a shopping list, and a few thoughts on not being wasteful with ingredients while still offering your guests something out of the ordinary. The core ingredients for Menu No 5 are beef, mustard, fresh chilies, dried chilies, and butter. With some