Vietti Barolo Cerequio 2020 Size::1 Bottle Experiment the challenge of breaking

Experiment the challenge of breaking free

(Mireia Abelló and Roger Aixalà

The wine was aged on the lees for nine months and 66 % were matured in used wood before being bottled in July 2020

one could say the personality of these Spanish wines are similar to Spanish people themselves- loud

its flavors of ripe plum and rhubarb unfold in layers of velvety richness

Vietti Barolo Cerequio 2020 Size::1 Bottle Experiment the challenge of breakingAppearance Intense ruby red colour. Aroma The nose is rich, with notes of ripe red berries and fine spices. Palate On the palate, it is full bodied with fruity and citrusy (orange, mandarin) notes. The tannins are simultaneously fine and imposing, supporting the wines enveloping and persistent structure. The finish reveals balsamic notes that further enliven this wine, with a rare elegance and balance.