Coldstream Hills Single Vineyard Deer Farm Chardonnay coldstream-hills All parcels were fermented in

All parcels were fermented in stainless steel tanks that were purpose built for Riesling

The juice is then racked off its heavy lees to 500-litre French barrels for wild yeast fermentation

The vines sit at around 250 metres above sea level and have an average age of more than 20 years

These poor soils

Lovely bright pale pink colour

Coldstream Hills Single Vineyard Deer Farm Chardonnay coldstream-hills All parcels were fermented inFine, textural and pure, the wine exhibits vibrant characters of lemon barley and stone fruit. Seamless French oak underpins the palate with secondary notes of wet slate mineral and barrel fermentation nougat adding complexity. To 2024.