Dolgam Dark Chocolate Egg, Made in Italy, R550F, 19.4 oz | 550g Brand_Cento From an ancient agricultural tradition

From an ancient agricultural tradition of Bartolini family

Ingredients: Capers

Grape Skin extract (for color)

the ultimate expression of the Neapolitan tradition

Colomba without candied orange fruit covered with icing and almonds

Dolgam Dark Chocolate Egg, Made in Italy, R550F, 19.4 oz | 550g Brand_Cento From an ancient agricultural traditionDolgam Dark Chocolate Egg Since 1970 it has created the goodness of our tradition, unique in taste, sweetness, and quality. An assorted line that ranges from nougat to nougats, from pralines to Easter eggs, up to the new and irresistible range that includes the delicious spreadable pistachio and almond creams, and the delicious pistachio and almond pesto, perfect for dressing delicious first courses. The color of the wrapping will vary. Net Weight: