Chateau Cantenac Brown,3ème Cru G.C.C, 1855 Margaux 2016 tommasi bursting with aromatic freshness and

bursting with aromatic freshness and fruit

black cherry and dried fruit aromas and flavours

stone fruit kernel

A full-bodied blend

Sangiovese is the main variety

Chateau Cantenac Brown,3ème Cru G.C.C, 1855 Margaux 2016 tommasi bursting with aromatic freshness and"Allocation only, email wine@worldwine. com. au to secure allocation" A fertile violet ruby in color with a complex array of scents ranging from espresso, violets, truffle, cassis and dark chocolate, the wine is fresh, long and energetic with a lot of lift in the endnote. Balanced and classic with loads of fresh boysenberry and black cherry, this is quite intense and succulent. From 68% Cabernet Sauvignon and 32% Merlot , this wine reached 13. 3%