Wusthof 7" Hollow Ground Santoku Knife - Classic Black perforated You can also use it

You can also use it for potatoes

Menu includes espresso

microwaved coffee could be over

Elevation: 1000-1400m

This casserole dish can be used on any hob

Wusthof 7" Hollow Ground Santoku Knife - Classic Black perforated You can also use itThe Santoku is an innovative style of chef's knife specific to Japan. With its nimble blade and superb balance, the WSTHOF Classic Hollow Edge Santoku Knife is the perfect tool for almost any kitchen task, from chopping fresh herbs to boning fish to slicing meat. What's more, the hollow edge allows small air pockets to form during slicing, which prevents food from sticking to the blade. The Classic Hollow Edge Santoku is indispensable in kitchens