Joseph Drouhin Meursault 1er Genevrieres Côte de Beaune 2018 do-terra-alta violets with a touch of

violets with a touch of black tea and spicy French oak

Delicious with your lamb roast

revitalizing sparkling showing developed fig characters behind fresh cut citrus

pepper and brown baking spice

as it is known in Ribera) sourced from some of Xavier Ausàs’s favourite villages in the region

Joseph Drouhin Meursault 1er Genevrieres Côte de Beaune 2018 do-terra-alta violets with a touch ofJoseph Drouhin Genevrires reveals a nice pale yellow colour. The nose concentrated and elegant is reminiscent of almond warm bread just out of the oven then fine spice and finally grilled dried fruit. The mouth both ample and generous develops aromas of vanilla mingling with citrus notes. Very long aftertaste.