US$ 43.50
with the wine resting on its nourishing lees for 10 months
and often a touch of minerality
5% Lauzet and 5% Courbu Blanc
especially those with meat sauces such as bolognese or ragù
A quirky fortified white wine with light hazelnut and pear fruit with uplifted notes from clean spirit
Pichot Vouvray Clos Cartaud 2023 lethbridge with the wine resting onOnly made in the very best years when Christophe feels the balance is perfect. This is a tiny cuvee of just 3000 bottles maximum made just for the francen market and vinified and aged in a brand new stainless steel vat.
US$ 43.50
US$ 105.00
US$ 47.96
US$ 24.99
US$ 265.00
US$ 20.00