US$ 150.00
Aftertaste of limes honeysuckle and citrusy mineral
this wine is matured in predominantly older (French) oak for between 6-12 months before bottling
Fruit from Diamond Ridge
100% Nebbiolo from Campè the vineyard surrounding La Spinetta's winery in Grinzane Cavour
The palate is complex showing multi-layered characters of red fruits
Artomaña Txakolina ‘Xarmant’ Txakoli 2024 Size::12 Bottle Case Aftertaste of limes honeysuckle andThis estate wine is a blend of varieties dominated by Hondarrabi Zuri (70%) with equal parts of Izkiriota, Izkiriota Ttippia and Hondarrabi Zuri Zerratia. The parcels are hand picked separately and left to cold soak for 24 hours at 10 degrees. This increases both volume and aromatic complexity in the final wine. The wines ferment spontaneously with vineyard yeasts and spend four months on lees in stainless steel before bottling. Instant Txakoli on the
US$ 150.00
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