US$ 95.00
Read how to make steamed Mexican tamales here
Small deba – a smaller version of the classic deba
the hand-painted tureen resembles a large cabbage
in anything from truffles to homemade Easter eggs
The new Lakrids D is a pot of pure indulgence
Nicolas Alziari DOP 'Cuvee Cesar' Olive Oil from Provence, 250ml do not order Read how to make steamedThe Alziari DOP Cuvee Cesar olive oil is only available at certain times of year, and is produced in very small quantities. Its made from Cailletier olives, which gives the oil a grassy aroma and the flavour of almonds and artichokes. Use it to dress tomato salads or burrata or mozzerella cheese or to finish a refreshing gazpacho soup. The olives are cold extracted which means the oil never goes over 27C during production, so the aroma compounds
US$ 95.00
US$ 65.00
US$ 175.00
US$ 75.00
US$ 55.00
US$ 149.00
US$ 73.50
US$ 129.00
US$ 45.00
US$ 58.00
US$ 26.00