Montepeloso: Nardo 2001 Bos Food white wines fermented on the
Description
white wines fermented on the skins
um eine cremige Konsistenz zu erhalten
The nose is definitely influenced by Cabernet Franc here
The grapes for this garnet-red single-vineyard wine come from a classic Lagrein vineyard near Bolzano
Innovation und Leidenschaft für die Kunst des Rioja-Weins
Montepeloso: Nardo 2001 Bos Food white wines fermented on the65% Sangiovese, 25% Malvasia Nera, 5% Montepulciano, 5% Alicante Bouschet Here, exceptionally, at the right age so it brings real joy in the glass now.
Exchange/Return Notes
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