BAR ACETATE - rein 50g WARCHEM Marmeladen und Konserven Trace Elements: Iron 162 mg

Trace Elements: Iron 162 mg (supplemented with iron amino acid chelate hydrate and ferrous sulfate monohydrate)

It leaves no fishy aftertaste or side effects

It will make your baked goods unique and sure to impress your guests

Pour in water at a temperature of 70-80 degrees Celsius or water with ice

Dieses Gericht enthält keine künstlichen Zusatz- oder Konservierungsstoffe

BAR ACETATE - rein 50g WARCHEM Marmeladen und Konserven Trace Elements: Iron 162 mgTechnical information about chemical reagents: Chemical formula: (CHCOO)Ba CAS number: 543 80 6 EC number: 208 849 0 Synonyms: Barium acetate Category: Salts Purity: minimum 98% Molar mass: 255. 43 g mol Appearance Form: white powder Solubility: highly soluble in water Decomposition temperature: approx. 400 C Packaging type: Plastic container Expiration date: minimum 24 months from delivery of goods Examples of professional applications in various