US$ 43.11
The “research and tasting [were] done in the utmost secrecy
The wine was bottled at the end of March
2% Cabernet Franc and 2% Petit Verdot
The blend consists of Cinsault
steak and dishes with tasty sauces
2018 Margaux Chateau Labegorce Rhône-Nord The “research and tasting [were]James Suckling 93 94 Punkte: This is a plump and rich Labgorce with a full body, juicy tannins and a long and flavorful finish. Lots of pure and intense fruit. Robert Parker 93 Punkte: The 2018 Labgorce is a blend of 50% Cabernet Sauvignon, 44% Merlot, 3% Cabernet Franc and 3% Petit Verdot. It has 14% alcohol. Deep garnet purple colored, it leaps from the glass with a beautiful perfume of kirsch, black cherry compote and cassis, plus hints of
US$ 43.11
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