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Nougat Turrón aus Milchschokolade und Mandel 300g bio 50% Tempranillo

SKU 51506027395
4.7
Description

50% Tempranillo

• Region: Barcelona

• Premium Wild Boar with Mushroom Pate 110g

* +18 Months of curation in natural curing rooms

Er hat einen ausgewogenen Geschmack zwischen süß und bitter

Nougat Turrón aus Milchschokolade und Mandel 300g bio 50% TempranilloHandwerker aus Milchschokolade und Mandel Nougat, hergestellt nach traditionellen Methoden in Jijona (Alicante), aus Marcona Mandeln und Milchschokolade.

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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