Sojasauce "Holzfassgeist" frittenwürze Important: mole is highly concentrated

Important: mole is highly concentrated

Why this mole

Overnight is not advisable because of the salt content

Method: Stir all ingredients into a thick paste in a small bowl

curated together

Sojasauce "Holzfassgeist" frittenwürze Important: mole is highly concentratedHolzfassgeist soy sauce, a double brewed Japanese soy sauce with umami depth A double brewed soy sauce, traditionally brewed in cedar barrels over 100 years old and aged for three years. Made by Moriyama Yusuke Shoten in Shimane, Japan. The result is a full bodied soy sauce with fine roasted aromas, a round body and an intense, deep umami. How to use A soy sauce for sophisticated marinades, for refining tuna sashimi, steak and grilled meat. Also as a