Benikomaki Natural Sake round glutinous rice cake with

round glutinous rice cake with a sweet filling—most commonly made with sweetened red bean paste

A sip of this rustic

die dem Sake einen intensiven Geschmack mit Tiefe und Körper verleiht

it has notes of agave that reminds her of tequila

is made solely from rice

Benikomaki Natural Sake round glutinous rice cake withIt reminds me of those really quiet spring evenings when the flowers are in bloom and the smell of jasmine and lillies fills the air. This shochu is a gorgeous floral and herbal concoction that is very pleasing to all palates. It has a fragrance of light sweetness and an herbel depth that is very soothing. The white flowers are dominant and brings a remarkable complexity.