zhushan dong ding light oolong_taiwan This process is repeated several

This process is repeated several times to maximize GABA production in the leaves

While it provides varied and deep flavors

made with great care

Like an iron first clad in a velvet glove

The lid is crowned with a distinctive "stone gate" (石门

zhushan dong ding light oolong_taiwan This process is repeated severalA tea maker's tribute to Dong Ding, this lightly styled oolong comes from the higher slopes of Zhu mountain less than 10km east from the famed tea mountain in Lugu. The leaves of Qing Xin 'green heart' cultivar has been hand plucked and treated with a light oxidation and gentle roasting to bring out the smooth and floral characteristics, bearing the claim for its name. Some chrysanthemum piquancy in the buttery texture, creamy marzipan and a slight