Guthrie - Wild Gruner 750ml eofy23 In the winery we use

In the winery we use mostly older barrels for this wine

These two blends were gradually co-mingled resulting in an intriguing bourbon that dances between fruit and spice long into its finish

Method: Pour the beer into a saucepan and gently heat to around 60C before decanting carefully to a heavy glass or warm mug

The empty barrels were returned to The Gospel and filled with a specialty Rye Whiskey to create 'Persistence Rye - Imperial Stout Cask Finish'

The 2021 Kalash was aged in seasoned Bourbon barrels for 4 months before blending

Guthrie - Wild Gruner 750ml eofy23 In the winery we use"Hand picked Gruner Veltliner from a vineyard in the Kenton Valley. The fruit was gently destemmed and left to develop flavour and texture from the skins before pressing to seasoned French oak barriques (225l). The wine was left to ferment in barrel over 6 months before blending and bottling. Adelaide Hills Gruner Veltliner is a very versatile variety. It responds exceptional well to vinification methods. Our style is a fuller style perfect for richer