Brazil Santos Grind:Espresso Grower: Fazenda Santa Barbara
Description
Grower: Fazenda Santa Barbara
Soil Type: Clay Minerals
Organic Rosehips
• Hand-wash only
Endless possibilities
Brazil Santos Grind:Espresso Grower: Fazenda Santa BarbaraRoast: Medium Tasting Profile: Elegant, smooth cup with cocoa notes. Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio Variety: Catuai and Mundo Novo Region: Parana and Sao Paulo Brazil Altitude: 750 1050 M Soil Type: Volcanic Loam Process: Pulped natural and dried in the Sun
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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