Château Cos d'Estournel Louis Latour baking spices and floral accents

baking spices and floral accents

and has a very brilliant ruby red color

It produces pure

grilled meat and game

Rose petal

Château Cos d'Estournel Louis Latour baking spices and floral accentsDeep garnet purple coloured. Compelling notes of roasted nuts, black cherry compote, blueberry pie and red and black currants with touches of yeast extract and smoked meats. Medium to full bodied, very firm, grainy textured and with a great core of youthful black fruits, the palate reveals loads of savoury layers on the very long finish. Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot 14% Alcohol Content 2011 2015 2017 2018 Vintage