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this coffee undergoes a carefully managed sequence designed to maximise flavour while maintaining precision and consistency
giving a cup that feels vibrant
great if you prefer your coffee in a bigger cup
and true to its name
Grown on the slopes of the Tecapa volcano in Usulután
Los Pirineos, El Salvador Products this coffee undergoes a carefullyOrange Cranberry Nectarine Cocoa Nibs Producer: Diego Baraona Region: Tecapa Chimaneca, Usulutan Farm: Los Pirineos Varietal: Pacamara Process: Natural Altitude: 1,300 1,600 masl The Coffee Grown on the slopes of the Tecapa volcano in Usulutn, this coffee is bright, layered, and expressive. Orange and cranberry acidity carry through ripe nectarine sweetness and a cocoa nib finish. At 13001600 MASL, the combination of volcanic soil, cool temperatures,
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