Vigneti del Vulture - Pipoli Zero Aglianico 750ml Blob23 "When it came to brewing

"When it came to brewing this NEIPA with our mates at Range

NSW & Zagreb

- Nose: Extra zesty fresh lime caipirinha with loads of brown sugar

How about the taste of new discoveries that are created by taking advantage of each other's knowledge of hops and incorporating each other's sensibilities and worldviews

Style / Variety: Double ESB

Vigneti del Vulture - Pipoli Zero Aglianico 750ml Blob23 "When it came to brewing"For us the naturalness of the product is obvious being the first who produced a wine with zero added sulphurous dioxide, leaving only what Monther Nature gave to the grapes used in this wine. We have a high quality rad material and winemakers are capable and attentive at every stage of procedding. You can safely avoid adding sulphurous dioxide to the wine obtained allowing those people who have a particular sensitiveity to this substance to