SA Table: 12 February 2025 Chenin Blanc a starter to Frenchify your

a starter to Frenchify your palate as well as a buffet of famous French staples like Boeuf Bourguignon

Tastes like tropical fruit and sweet lemon

enjoy his expert and spell-binding storytelling

snacking rather than setting a table

Name: Brunch with Deon Meyer

SA Table: 12 February 2025 Chenin Blanc a starter to Frenchify yourSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food