Noosa Gin - Peppered Strawberry Gin 700ml COL-UK Left on full lees and

Left on full lees and without topping for 4 years the barrels slowly began to ullage and develop a flor on the surface of the wine

with loads of stone fruit and deep citrus flavours coming through

"Turkey Flat has more than 25 years experience in making Grenache

finely textured finish

After about 17 months ageing

Noosa Gin - Peppered Strawberry Gin 700ml COL-UK Left on full lees andUsing freshly picked strawberries from local farmers which are then hand cut and macerated in their Navy Strength gin for six weeks after which it was pressed and filtered. Alongside those fresh fresh strawberries, this juicy morsel also uses the familiar juniper, coriander seed, cassia bark lemon, and the not so familiar ginger, black pepper, mustard seed and Sicillian olives. Expect ripe, jammy flavours balanced out with subtle spice and a clean,