Fangst Regnbue Orred Danish Freshwater Trout Smoked With Juniper & Lemon Thyme Oil We will leave it to

We will leave it to you to fight over the last big piece

creating a flavor-packed dish that's perfect for a variety of occasions

and spicy pickles

Dick Taylor's Fleur De Sel chocolate bar is made using their award winning two ingredient 73% Northerner Blend Chocolate

Ingredients: organic cacao

Fangst Regnbue Orred Danish Freshwater Trout Smoked With Juniper & Lemon Thyme Oil We will leave it toFangsts Danish Smoked Trout captures the bright, clean flavors of Nordic waters. Raised slowly in small Danish trout farms, each fillet is lightly smoked and packed by hand in cold pressed rapeseed oil with juniper and lemon thyme. The result is tender, flaky fish with a fresh, floral taste that feels both modern and timeless. Simple and refined, its a quiet nod to Nordic tradition. Perfect on dark bread with butter or enjoyed straight from the tin.