Chaozhou Hand-pulled Pot Spring Harvest Black Tea making it suitable for sipping

making it suitable for sipping without scalding the tongue

and other essentials

this Tea Tray & Tea Boat Gongfu tea piece effortlessly doubles as an artful fruit bowl

containing the pure fragrance of the snow-covered plateau and pious beliefs

before a real lion was brought to China and its true looks revealed

Chaozhou Hand-pulled Pot Spring Harvest Black Tea making it suitable for sippingMaterial: Zhu Ni Origin: Yixing, Jiangsu Process: Full handwork man made teapot (with filter holes) Specifications: caliber 3. 3 cm, high about 7 cm The bottom is about 3. 5 cm in diameter and the capacity is about 85 ml. Since Song Dynasty, gongfu cha as a way of life, a discipline to tea brewing, has become the stable norm in Chaozhou culture. In Teochew (Chaozhou) dialect we say eat tea, as suppose to drink tea. Tea is as crucial to Chaozhou folks