US$ 260.00
our grandfather took a chance and planted the Clarksburg region’s first wine grapes
This is simply the world’s purest water
2002 Cases Produced: 11
it’s perfect for all cocktails involving vodka
Wild Turkey 101 is different for good reason
Marani Mtsvane Qvevri Father's Day our grandfather took a chanceVinification Grapes are hand picked at the optimum of their maturity in the second decade of September. After soft destemming, without crushing grapes are transferred to Qvevri for fermentation. The latter lasts for about 3 weeks, followed by the malolactic fermentation. Later the Qvevris are refilled, sealed and left for 3 month long skin maceration. In late December early January clarified wine is transferred to the tanks for few months and after
US$ 260.00
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