US$ 1344.50
Grower: Smallholder farmers from thee Sidama zone
slight raisin and toffee
Region: Kintamani
Process: Fully washed and dried in solar dryers to protect the coffee from rain
A medium roast containing blended coffees of Southeast Asia offering herbal flavor notes and a heavy body
Papua New Guinea Size:12oz Grower: Smallholder farmers from theeRoast: Medium Tasting Profile: Caramel, honey and fruit. Grower: Small agricultural cooperatives in Chimbu. Variety: Bourbon & Typica Region: Chimbu Province, Papua New Guinea Altitude: 1350 M Soil Type: Volcanic Loam Process: Fully washed and dried in the sun.
US$ 1344.50
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