SA Table: 22 February 2020 Classic Merlot perfectly rounded with a fruity

perfectly rounded with a fruity mulberry in the after-taste

the Leopard’s Leap South African Table presents guests with the opportunity on 06 November 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 20 February 2020

Tastes like tropical fruit and sweet lemon

A proud example of South Africa’s Signature variety

SA Table: 22 February 2020 Classic Merlot perfectly rounded with a fruitySharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity on 22 February 2020, to taste authentic South African dishes and to learn more about the food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a