SA Table: 08 November 2025 Classic Merlot Leopard’s Leap sourdough bread

Leopard’s Leap sourdough bread

the Leopard’s Leap South African Table presents guests with the opportunity on 20 February 2020

Chef Christiaan Visser invites you to join him for a Braai Day-inspired lunch of note

well-known for growing excellent quality Chenin Blanc

the Leopard’s Leap South African Table presents guests with the opportunity on 13 February 2020

SA Table: 08 November 2025 Classic Merlot Leopard’s Leap sourdough breadSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food