SA Table: 03 October 2025 Shiraz the Leopard’s Leap South African

the Leopard’s Leap South African Table presents guests with the opportunity on 17 June 2021

the Leopard’s Leap South African Table presents guests with the opportunity on 10 August 2019

you are invited to join us from 10:30 when international author Tony Park will introduce his brand new novel

Toast the occasion with the delightful and delicate pink Leopard’s Leap Sparkling Chardonnay Pinot Noir

characterised by nuances of geranium

SA Table: 03 October 2025 Shiraz the Leopard’s Leap South AfricanSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food