2022 CABERNET SAUVIGNON MERLOT Culinaria Muscat the difference between our local

the difference between our local potjies and the classic French recipes

Red berries and sweet spice intrigue and follow through for a smooth mouthfeel and lingering aftertaste

the Leopard’s Leap South African Table presents guests with the opportunity on 03 August 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 2 January 2020

End the delicious food and wine experience with dainty desserts paired with the charming Culinaria Muscat or elegant Pinot Noir Chardonnay

2022 CABERNET SAUVIGNON MERLOT Culinaria Muscat the difference between our localServe with flavourful meat dishes such as lamb accompanied by a sweet mint sauce, as well as Cape Malay curries and bobotie. Slow cooked beef pot roast is an ideal partner to this blend.