Myojin SG2 Kasumi Kiritsuke Gyuto 240mm Handle Options known as *Echizen Uchi Hamono*

known as *Echizen Uchi Hamono*

Tanaka continuously seeks refinement

low alloy steel

Blade Length: 210mm

mix the Kasumi Polishing Powder with a small amount of water until it reaches a smooth

Myojin SG2 Kasumi Kiritsuke Gyuto 240mm Handle Options known as *Echizen Uchi Hamono*Style: Gyuto Chef Knife Steel type: SG2 Stainless steel HRC: 64 Blade Length: 230mm Overall Length: 383 mm Blade Height @Heel: 51mm Spine Thickness @ Mid: 2. 1 mm Weight: 180g Bevel: Double Handle Material: Octagonal Red Urushi Oak Handle Naohito Myojin ( ) is a highly respected Japanese knife sharpener and craftsman based in Kochi Prefecture, Japan. He is known for his exceptional sharpening skills and refined kasumi (mist like) finishes, often